Secrets of the Cantonese Kitchen
Auteur: Hei, Chan Chen
Editeur: Marshall Cavendish Editions
Publication: 2003
ISBN: 978-981-232-017-9
Editeur: Marshall Cavendish Editions
Publication: 2003
ISBN: 978-981-232-017-9
A unique collection of 60 Chef Chan''s best-kept Cantonese home-style recipe secrets, along with vibrant and colourful photographs.
The masterchef also provide tips and helpful hints as well as unevil special cooking techniques for each recipe.
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The masterchef also provide tips and helpful hints as well as unevil special cooking techniques for each recipe.
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